Registration and licensing of food business in India is governed by Food Safety and Standards (Licensing and Registration of Food businesses) Regulation, 2011. As per act norms every business entity involved in manufacturing, storage , transportation or distribution of food products have to register for a FSSAI license . FSSAI license is of two types:

• Basic FSSAI License : For small business or start-ups having annual turnover below Rs.12 lakhs
• State FSSAI License : For Medium manufactures , processor and transporters having annual turnover between Rs.12-20 crores.
• Central FSSAI License : For Large food manufactures ,importers ,exporters and transporters of food products having annual turnover above Rs.20 crores. .

FSSAI license in India is issued by Food Safety and Standards Authority of India (FSSAI) to permit all manufacturers, traders, restaurant owners involved in food business to legally sell their food products in India and abroad. FSSAI License is inclusive of a 14 digit registration /license number printed on the package of the product which verifies the product to be gone through substantial quality checks, removing chances of adulteration and usage of substandard material in manufacturing. Based on application and submitted supporting documents The TaxReturnWala Team guides you through complete FSSAI registration process and help you to quicken your FSSAI approval in a hassle free and assisted manner.